Chicken Francese – Lightly Fried Chicken in Lemon Butter Sauce
If you’re craving something elegant, bright, and comforting, Chicken Francese (also known as Chicken Française) is a timeless Italian-American dish that delivers on every level. With tender pan-fried chicken cutlets coated in a light egg batter and finished in a vibrant lemon butter white wine sauce, this dish is simple enough for a weeknight and … Read more