Maya Lawson 
Homemade Falafel is a beloved Middle Eastern classic — crispy on the outside, fluffy and herbaceous on the inside. Made from soaked (not canned) chickpeas blended with garlic, onion, fresh parsley, and warm spices, falafel delivers big flavor in each bite. Whether stuffed into a pita, served over a salad, or dipped into tahini, falafel … Read more
These Keto Diet Chicken Skewers with Garlic and Parmesan are everything you want in a quick, satisfying low-carb meal — juicy chicken bites marinated in garlic and herbs, grilled or baked until golden, then finished with a savory Parmesan crust. They’re crisp on the outside, tender on the inside, and packed with bold, umami flavor. … Read more
These Breakfast Protein Biscuits are warm, fluffy, and packed with energizing protein to keep you full through your busy mornings. A high-protein twist on the classic Southern biscuit, they combine the buttery tenderness you crave with a nourishing boost from Greek yogurt, eggs, and protein-rich flours or powders. Whether you enjoy them plain, loaded with … Read more
Rich Chocolate Banana Bread is where classic comfort meets deep chocolate decadence. This upgraded version of traditional banana bread blends overripe bananas with cocoa powder, dark chocolate chips, and just the right amount of sweetness to create a moist, fudgy loaf that tastes like dessert but is perfect for breakfast, snacks, or cozy evenings. The … Read more
Oven Roasted Garlic Butter Chicken is the ultimate comfort dish — succulent, crisp-skinned chicken coated in rich, aromatic garlic butter and roasted to golden perfection. It’s a classic that never goes out of style, combining simple ingredients with irresistible flavor. This recipe is perfect for weeknight meals, family dinners, or even special occasions. The garlic-infused … Read more
Creamy, savory, and full of earthy depth, This Vegan Cream of Mushroom Soup delivers everything you love about the classic—without the cream, butter, or meat. Made with fresh mushrooms, aromatics, and a plant-based creamy base, this comforting soup is wholesome, simple, and deeply satisfying. It’s perfect for chilly evenings, cozy lunches, or as a starter … Read more
This Viral 3-Ingredient Avocado Bread is taking over social media—and for good reason. With just avocado, eggs, and a flour of choice, you get a moist, fluffy, naturally gluten-free quick bread that’s packed with healthy fats, protein, and fiber. There’s no added oil, no sugar, and no dairy—yet the result is surprisingly rich and satisfying. … Read more
This Healthy Yogurt Cake is a light and airy dessert with just the right amount of sweetness, perfect for satisfying your sweet tooth without overindulging. Made with wholesome ingredients like Greek yogurt, eggs, olive oil, and a touch of maple syrup or honey, this cake is naturally moist, protein-rich, and free from refined sugar. Whether … Read more
This Insanely Good Vegan Chocolate Mousse Cake is an indulgent dessert that’s silky, rich, and entirely dairy- and egg-free. With a crunchy cookie crust, a thick layer of creamy chocolate mousse, and a glossy ganache topping, this no-bake cake looks and tastes like a pâtisserie masterpiece—but it’s secretly easy to make and made with whole … Read more
This Baked Crunchy Hot Honey Chicken is a crowd-pleasing combination of crispy breaded chicken and a drizzle of spicy-sweet hot honey glaze—all without deep frying. It’s golden, crunchy, sticky, and flavorful, yet lighter than your typical fried chicken thanks to oven baking or air frying. Perfect for weeknight dinners, game days, or family meals, this … Read more